About :
Graduation : 2017 Istanbul Yeni Yüzyıl University Department of Nutrition and Dietetics (English)
Master's Degree : Mehmet Akif Ersoy University / Institute of Health Sciences / Food Hygiene and Technology
FIELDS OF EXPERIENCE
Weight Management (Weight Gain/Weight Loss/Weight Maintenance)
Personalized Sustainable Nutrition Program
Nutrition Therapy in Obesity
Nutrition Therapy in Cardiovascular Diseases
Nutrition Therapy in Insulin Resistance and Diabetes
Nutrition Therapy in Thyroid Diseases
Nutrition Therapy in Gout Disease
Nutrition Therapy in Digestive System Diseases
Nutrition Therapy in Liver Diseases
Nutrition Therapy in Kidney Diseases
Nutrition Therapy in Celiac Disease
Eating Disorders
Child and Adolescent Nutrition
Mother and Baby Nutrition
Nutrition During Pregnancy and Lactation
Nutrition During Menopause and Geriatric Period
Institutional Nutrition Consultancy
Mass Nutrition Systems
PARTICIPATED COURSES
-Bariatric Surgery Dietitian Course, ACIBADEM UNIVERSITY, 2016
-Surgical Dietitian Course, ACIBADEM UNIVERSITY, 2016
-Carbohydrate Counting Course, ACIBADEM UNIVERSITY, 2016
ATTENDED TRAININGS AND SEMINARS
Functional Medicine and Functional Nutrition and Healthy Living Skills, DOKUZ EYLÜL UNIVERSITY CONTINUING EDUCATION CENTER, 2021
Nutrition and Dietetics Summit - Athlete Nutrition, ANEMON ANKARA, 2019
Nutrition and Health Communication Conference Sabri Ülker Food Research Foundation, CONRAD ISTANBUL BOSPHORUS, 2017
Functional Foods and Their Effects on Health Conference, ISTANBUL NEW YEAR UNIVERSITY, 2017
Multidisciplinary Approach to Bariatric Surgery in the Treatment of Obesity Panel, ISTANBUL BILIM UNIVERSITY, 2017
15th Year of Nutri-Genetics in Turkey Symposium, NUGEN, 2017
5th National Healthy Life Symposium, ACIBADEM UNIVERSITY, 2016
Multidisciplinary Nutrition Approach to Metabolic Bariatric Surgery, ISTANBUL NEW YEAR UNIVERSITY, 2016
YORKTEST Food Intolerance Test Seminar, GRAND HYATT ISTANBUL
Consciousness and Psychology in Nutrition Conference, ISTANBUL NEW YEAR UNIVERSITY, 2016
Nutrition Food and Cuisine in Anatolia Culture Symposium, OKAN UNIVERSITY, 2014
2nd Thrace Nutrition and Dietetics Symposium, TRAKYA UNIVERSITY, 2014
Ecem MİSCİ
